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Green cilantro sauce (mojo de cilantro)

 
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SeabeeCook



Joined: 02 Dec 2007
Posts: 599
Location: Diamond Springs, Calif.

PostPosted: Saturday 2-14-2015 10:16 am    Post subject: Green cilantro sauce (mojo de cilantro) Reply with quote

Green cilantro sauce (mojo de cilantro)

Mojo (red, green or orange) originates in the Canary Islands. Itís typically made with oil and vinegar and is served on potatoes, meat and fish.

6 cloves garlic
3 jalapeno chili peppers
1-1/2 teaspoons ground cumin
1-1/2 teaspoons kosher salt
1 tablespoon fresh oregano
6 tablespoons fresh parsley
1-1/2 cups fresh cilantro
1 cup extra virgin olive oil
1/2 cup sherry vinegar or red wine vinegar

In a food processor or blender, process garlic, jalapeno, cumin, salt, oregano, parsley and cilantro to form a smooth paste. With food processor running, drizzle in olive oil. Add small amount of water until sauce is thick. Drizzle in vinegar to taste until smooth. Adjust seasoning.
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Chef & camp cook, Star Valley Outfitters, Alpine, WY
Executive chef, Oakland Feather River Camp, Quincy, CA
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jeepdad



Joined: 29 Aug 2009
Posts: 1202
Location: Stafford, VA

PostPosted: Sunday 2-15-2015 6:49 am    Post subject: Reply with quote

Boy does this sound scrumptious. Thanks for posting.

--Dan
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Aggroman
Site Moderator


Joined: 01 Dec 2010
Posts: 1811
Location: On a river, somewhere in Texas

PostPosted: Wednesday 2-18-2015 9:01 am    Post subject: Reply with quote

Saved this one to try. Thanks for posting sir.
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